| 
Click
here for pictures inside the restaurant
Appetizers |
Salads | Soups
| Pasta | House
Specialties | Sandwhiches
| From the Bar
|
Appetizers
| Stuffed Portobello- |
$7.95 |
Mushroom cap topped with crab imperial & melted fontina cheese
|
| Buffalo Wings- |
$6.95 |
Our own secret recipe served with celery and blue cheese
|
| Fried Mozzarella Sticks- |
$5.95 |
Served with our homemade marinara
|
| Jumbo Lump Crabcake- |
$9.95 |
Served with tarragon remoulade
|
| Moe's Favorite Crab Dip- |
$9.95 |
Served with toasted croutes
|
| Chicken Quesadilla- |
$8.95 |
Grilled chicken and Monterey jack cheese served with guacamole, salsa and sour cream
|
| Cocunut Shrimp- |
$8.95 |
Served with marmalade chutney
|
| Calamari- |
$7.95 |
Tossed in semolina flour, lightly fried and served with a toasted garlic aioli
|
| Chicken Fingers- |
$6.95 |
Served with honey mustard or barbecue sauce
|
| Sesame Chicken Satay- |
$7.95 |
Sesame seared chicken tenderloins served with a warm noodle salad and Thai peanut sauce
|
| Lobster Ravioli- |
$10.95 |
Finished with a brandied lobster cream
|
Soups
| Baked Onion Soup- |
$4.50 |
Traditional onion soup baked with a croute and topped with sharp provolone cheese
|
| Cup of Soup Du Jour- |
Market Price |
|
| Bowl of Soup Du Jour- |
Market Price |
|
Please
note: for parties of 6 or more a 20% gratuity
will be added
|
Salads
| Goat Cheese Salad |
$7.95 |
Warm pistachio encrusted goat cheese over baby greens with fresh berries and raspberry vinaigrette
|
| Mixed Baby Green Salad |
$3.50 |
With your choice of dressing
|
| Basil Marinated Scallops |
Lunch $10.95 Dinner $13.95 |
Crispy pancetta, smoked mozzerella, butter leaf lettuce finished with a red wine vinaigrette
|
| Caesar Salad with Grilled Chicken |
$8.95 |
|
| Caesar Salad with Grilled Shrimp |
$9.95 |
|
| Grilled Chicken and Fruit |
Lunch $9.95 Dinner $13.95 |
Romaine, fresh fruit, sunflower and raspberry vinaigrette
|
| Thai Glazed Salmon Salad |
Lunch $9.95 Dinner $14.95 |
Over mixed baby greens with shredded vegetables, crispy noodles and ginger soy vinaigrette
|
| Portobello Mushroom Salad |
Lunch $8.95 Dinner $12.95 (with grilled chicken add $2) |
Baby Greens topped with goat cheese, sweet dried cranberriesand balsamic vinaigrette
|
| Sesame Chicken Salad |
Lunch $9.95 Dinner $13.95 |
Romaine, tomato, cucumber, shredded vegetables and ginger soy viniagrette
|
| Cobb Salad |
Lunch $10.95 Dinner $14.95 |
Grilled Chicken over crisp romaine lettuce, tomato, egg, bacon, olives, cheddar and blue cheese
|
| Romano Encrusted Chicken Salad |
Lunch $9.95 Dinner $13.95 |
Baby Greens with a roasted garlic tomato vinaigrette and shaved fontina cheese
|
| Strawberry Fields |
Lunch $9.95 Dinner $13.95 |
Grilled Chicken over spinach with fresh cut strawberries, mandarin oranges, walnuts and raspberry vinaigrette
|
| Basil Marinated Scallops |
Lunch $10.95 Dinner $13.95 |
Crispy pancetta, smoked mozzerella, butter leaf lettuce finished with a red wine vinaigrette
|
Pasta
| "We
gotsa lotsa pasta" |
Lunch |
Dinner |
| |
|
|
| Pan Seared Romano Encrusted Chicken |
$10.95
|
$14.95
|
Served on a bed of angel hair pasta tossed with plum tomatoes, basil, garlic and olive oil and drizzled with a balsamic reduction
|
| |
| Scallops & Linguini |
$10.95
|
$16.95
|
Sauteed diver scallops steeped in a basil pesto cream with spinach and Roma tomatoes
|
| |
| Lobster Ravioli |
$14.95
|
$18.95
|
Finished with a brandied lobster cream
|
| |
| Mussels and Crab Bread |
$11.95
|
$16.95
|
PEI Mussels steeped in a white wine garlic broth and salsa romanesca over linguini
|
| |
| Sorella Scampi |
$11.95
|
$15.95
|
Pan seared gulf shrimp simmered in a white wine roasted garlic lemon butter sauce
|
| |
| Chicken and Mushroom Pasta Purses |
$9.95
|
$13.95
|
Finished with a roasted shallot and fontina cheese cream sauce topped with crispy pancetta and marinated tomatoes
|
| |
|
|
Sorella
Rose House Specialties
Choose
your meat or fish and how you would like it prepared.
It will be served with the potato and vegetable
of the day.
|
|
|
|
| Veal and Lobster in a buttery lobster veloute |
$19.95 |
| Jumbo Lump Crab Cakes |
$18.95 |
| Filet Mignon with a bordelaise sauce |
$22.95 |
| |
|
GRILLED CHICKEN AND BURGERS |
|
Served on a toasted Kaiser roll with French Fries, lettuce and tomato |
| Plain Burger or Marinated Chicken Breast |
$7.95 |
|
|
|
|
|
|
Smother your own ....... $.50 per topping
American, Cheddar, Provolone, Dill Havarti, Swiss, Sharp or Smoked Provolone, Blue Cheese, Buffalo Sauce, Cajun, Sweet roasted Peppers, Sundried Tomato, Pesto, Sauteed or Raw Onion, Mushrooms, Bacon, Shaved Ham
|
|
WRAPS |
|
|
| Grilled Chicken Caesar |
$6.95 |
| Turkey BLT |
$6.95 |
| Mediterranean Wrap w/ Romaine, feta, olives, onion, and tomato |
$6.95 |
| |
|
|
|
|
| Sorella Land and Sea 4 oz Filet and Jumbo Lump Crabcake |
$22.95 |
| Duck Breast with a brandied black cherry demi glace |
$16.95 |
| Veal Milano with smoked mozzarella and asparagus |
$16.95 |
| |
|
Sorella Rose House Specialites |
|
|
| Cedar Plank Roasted Salmon |
$14.95 |
| Borusin Stuffed Chicken Breast |
$15.95 |
| Layered Veal Medallions with italian sausage and sage stuffing |
$16.95 |
| |
|
Italian Classics |
|
|
| Chicken Parmigiana |
Lunch $13.95 Dinner $14.95 |
| Chicken Marsala |
Lunch $13.95 Dinner $14.95 |
| Veal Parmigiana |
Lunch $15.95 Dinner $16.95 |
| |
|
Sorella
Rose Sandwiches
| French Dip |
$7.95 |
| Thinly sliced top round of beef dipped in au jus, topped with Provolone cheese and served with a horseradish cream sauce |
|
| Roasted Turkey Club |
$7.95 |
| Piled high with roast turkey, lettuce, tomato, bacon, and mayonnaise on toast |
|
| Deli Delights |
$6.95 |
| Roast beef, roast turkey or baked honey ham served with lettuce and tomato. Piled high on your choice of white, wheat, rye or baguette |
|
| Lump Crabcake Sandwich |
$10.95 |
| Served withTarragon remoulade on a toasted kaiser |
|
| Chunky Chicken Salad |
$6.95 |
| Served with lettuce and tomato on your choice of white, wheat, rye or baguette |
|
| Herb Crusted Roasted Pork Sandwich |
$7.95 |
| With roasted red peppers and Provolone on a kaiser |
|
| Grilled Petite Filet Mignon Sandwich |
$10.95 |
| Served open face on a baguette with frizzled onions and horseradish cream |
|
| Combos |
$7.95 |
| Your choice of one of the following: Crock of French Onion & Small Caesar, No Bun Burger & Small Caesar, Half a Deli Sandwich & Small Caesar, or Half a Deli Sandwich & Cup of Soup du jour |
|
| Grilled Vegetable Panini |
$7.95 |
| Portobello mushroom, spinach, roasted red peppers, goat cheese and sun dried tomato pesto mayo |
|
| Kid's Menu (Under 12) |
$5.00 |
| Your choice of one of the following: Chicken Fingers & Fries, Grilled Cheese & Fries, Mozzarella Sticks & Fries, Hamburger & Fries, or Pasta w/ Marinara or Butter |
|
| Grilled Chicken or Burger |
$7.95 and $.50 per topping |
| Served on a Kaiser roll with french fries, lettuce, tomato and raw onion topped with your choice of the following: American, Cheddar, Provolone, Swiss, Bleu Cheese, Buffalo Sauce, Cajun seasoning, Sweet Roasted Peppers, Bacon, Mushrooms, Sauteed Onions |
|
| Grilled Chicken Panini |
$7.95 |
| Salsa romanesca and fresh mozzarella |
|
| Grilled Italian Panini |
$7.95 |
| Cappicola, Genoa salami, provolone, roasted red peppers and basil mayo |
|
| Grilled Romano Chicken Panini |
$7.95 |
| Marinated tomatoes, fontina cheese and roasted garlic mayo |
|
|
Wines
Kendall Jackson Chardonnay
Yellowtail Chardonnay
Fetzer Chardonnay
Ecco Domani Pinot Grigio
Kendall Jackson Sauvignon Blanc
Yellowtail Cabernet Shiraz
Beringer White Zifandel
Beaulieu Vineyard Cabernet
Sterling Cabernet
Robert Mondavi Pinot Noir
Fetzer Eagle Peak Merlot
Yellowtail Merlot
Yellowtail Shiraz
Bell Agio Chianti
|
|
Draft
Beers
Yuengling Lager
Smithwick's
Coors Light
Bass
Harp
Sierra Nevada
Guinness
Hoegaarden
|
|
Bottled
Beers
|
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