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Hors d’oeuvres
Featuring a Beautiful Selection of Hot and Cold Hors d’oeuvres served Butler style and displayed on silver trays with fresh flowers
Hot Selections
Lemon Pepper Wing
Chicken or Beef Oriental Skewers
Sesame Chicken with honey mustard
Thinly sliced Beef Tenderloin with sauce bernaise
Bacon wrapped Scallops with creamy horseradish
Clams Casino topped with crisp bacon and colorful peppers
Mini Cocktail Hot Dogs wrapped in Puff pastry
Fresh Baked Mini Quiche
Sausage stuffed mushroom caps
Cold Selections
Chicken Salad Canapés
Smoked Salmon on black bread with dill mustard sauce
Herb cheese stuffed cherry tomatoes
Marinated Roma tomato, basil and onion brushetta
Roasted red pepper brushetta
Tomato and basil canapé provencal
Sliced Cucumber with baby shrimp and dill
Italian Ham and Melon skewers
Marinated mushroom caps
Grilled Eggplant Brushetta
The Sorella Rose Crudite Display
An attractive display of assorted cheese, accompanied by fresh fruit, seasonal vegetables and assorted dips
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